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Black figs cheese pairing with Australian macadamia nuts & Jamaican allspice.
Black grapes cheese pairing with Majorcan almonds.
Golden apples cheese pairing with Turkish pistachios and Sri Lankan cinnamon.
Peaches & apricots cheese pairing with Goji berries & Guatemalan cardamom.
Raspberries cheese pairing with rose petals & Szechuan pepper.
Traditional Spanish mini breadsticks with extra virgin olive oil.
Six olive oil biscuits with sea salt & rosemary.
Spanish quince jelly to accompany cheese & meat
Moderately spicy salsa to accompany tapas.
Cured cheese pate in glass jar. 100g
Cebollitas pickled baby onions.
Alcaparras small pickled capers.